Wednesday, December 17, 2008

That's a spicy meat-a-ball!

I am so looking forward to making these!

Heinz and Ocean Spray has teamed up to help make entertaining just a little bit easier.

The recipe?


* 1 16-ounce can Ocean Spray® Jellied Cranberry Sauce
* 1 12-ounce bottle Heinz® Chili Sauce
* 1 2-pound bag frozen, pre-cooked, cocktail-size meatballs


Combine sauces in a large saucepan. Cook over medium-low heat, stirring until smooth. Add meatballs. Cover and cook for 15 minutes or until meatballs are heated through, stirring occasionally.

Makes 30 appetizer servings.

Slow cooker Preparation: Place meatballs in a slow cooker. Combine sauces and pour over meatballs. Cover and cook 4 hours on HIGH.

Doesn't this sound crazy delicious? Mom Central sent me the cranberry sauce and the chili sauce so all I need is the meatballs. I think I will make them for a Christmas dinner appetizer.

Head over to Ultimate Party Meatballs for more goodies, including recipes, entertaining tips and a sweepstakes!

If you try them before I get a chance to, let me know how they are!

1 comment:

  1. Survivor Buddy3:36 PM

    Have you tried the meatballs yet?